Starters
*The sausages are handmade by the Sartoria Panatieri team with ecological Gascon pork.
- Charcuterie Board €38.90
- Rosemary Focaccia €6.00
Roman Paddle
- Arugula and Basil Cream, Torta de la Serena Cream, Roasted Ham, Meat Juice, and Seasonal Mini Leaves €21.00
- Stracciatella Burrata, Red Shrimp Carpaccio, Emulsion of their Heads, and Caviar €52.00
- Mozzarella, Potato Textures, Brava Sauce, and Paprika €20.00
- Mató Cheese, Smoked Trout, Smoked Trout Roe, and Pickled Seasonal Vegetables €24.00
- Chickpea Cream, Cured Old Cow Loin, Aged Manchego Cheese, and Piparras €26.00
- Maresme Tomato Sauce, Oak-Smoked Mozzarella, Basil, and Grana Padano €22.00
- Natural Tomato, Cantabrian Anchovies, Kalamata Olive Soil, and Garlic Chips €28.00
- Pizza with Seasonal Products €26.00
Desserts
- Mató with Pistachios and Honey on Our Dough €12.00
- Tiramisu with Homemade Mascarpone €12.00