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Handmade

We produce our cured meats with Gascon pig breed organically reared.
*According to daily availability.

  • Selection of homemade cured meats 10.20/pp
  • Pork Belly 16
  • Dewlap 16
  • Cured Loin 16
  • Sobrasada 7
  • Braised ham 14

Local Farmers

  • Gordal seasoned olives 3.90
  • Salad of seasonal tomatoes, spring onion and Toro Albalá vinegar 9.90
  • Aubergine parmigiana 15.50
  • Goat ricotta and seasonal tomato crostata 10.70
  • Roast leek, toasted butter and hazelnuts from Reus 11.50

Cannot miss

  • Stracciatella of burrata, basil oil and seasonal herbs 13.90
  • Gascon pork tartare 22.90
  • Cured Gascon pork’s loin head tonnato 16.90

To accompany

  • Focaccia with rosemary 5.90
  • Focaccia, homemade butter and local olive oil 7.50

On a wood fire

Our pizza is made with local organic flour, selected local tomatoes and homemade cured meats.

Seasonal Specials

  • Sartoria Margherita: semi-dried pear tomatoes, roasted cherry tomatoes, Galmesan cheese and citronella tomato sauce 14.90
  • Cream of sanfaina (vegetables), cod, crackling fish and mozzarella cheese 21.90
  • Applesauce, Blau Cereta cheese, sweet and sour celery,
    caramelised almonds, freeze-dried apple and mozzarella cheese     17.50
  • Roast pork ham, grilled pineapple, BBQ sauce, Bucarito goat cheese and mozzarella 21.90
  • Cream of Padron pepper cream, chistorra sausage, fried Padron peppers and smoked mozzarella cheese 18.90
  • Cream of celeriac cream, smoked mozzarella, marinated dewlap and Brazil nut 16.90

Classics

  • Tomato, mozzarella, basil and AOVE 13.10
  • Burrata stracciatella, tomato and basil pesto 17.90
  • Sobrasada, Mahón cheese, wild fennel, honey and mozzarella 16.90
  • Cheeses: Puig Pedròs, Gamoneu, Cabrales and Mozzarella 16.50
  • Spicy chorizo, tomato, mozzarella and fresh mejorana 16.50

Extras

*To Add to Your Pizzas

  • Cantabrian Anchovies (5 pcs) 12
  • Roasted Ham 6.50
  • Stracciatella 6

Before You Leave

  • Tiramisu 5.50
  • Creamy chocolate cake, confit orange and fresh cream 6.90
  • Puig Pedròs cheesecake 7.50
  • Artisanal distillate Trago 7/50